Education
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Applications for Bachelor and Master theses are always welcome. Please send a request to the according person listed in the Research project descriptions.
Note: The headings and titles for the following tables are provided in English and German for convenience.
Spring Semester / Frühlingssemester
| Number | Unit | Lecturer | |||
|---|---|---|---|---|---|
| Number | 389-5000-00L | Unit | Computational Fluid Dynamics for Non-Newtonian Flows | Lecturer | E. J. Windhab |
| Number | 752-2310-00L | Unit | Physical Characterization of Food | Lecturer |
P. A. Fischer, R. Mezzenga |
| Number | 752-3000-00L | Unit | Food Process Engineering I | Lecturer | E. J. Windhab |
| Number | 752-3000-AAL | Unit | Food Process Engineering I | Lecturer | E. J. Windhab |
| Number | 752-3022-00L | Unit | Food Factory Planning and Design | Lecturer |
P. Beck, S. Padar |
| Number | 752-3024-00L | Unit | Hygienic Design | Lecturer | J. Hofmann |
| Number | 752-3102-00L | Unit | Process-Microstructure-Property Relationships | Lecturer |
E. J. Windhab, P. Braun, A. M. Kratzer, M. Michel |
| Number | 752-3104-00L | Unit | Food Rheology II | Lecturer | P. A. Fischer |
Laboratory course / Praktikum
| Number | Unit | Lecturer | |||
|---|---|---|---|---|---|
| Number | 752-3004-00L | Unit | Food Process Engineering Laboratory Course | Lecturer | P. Braun |
Autumn Semester / Herbstsemester
| Lecturer / Dozent | Lecture title / Vorlesungstitel |
|---|---|
| Prof. Erich J. Windhab | Food Process Engineering II / Lebensmittel-Verfahrenstechnik II |
| Prof. Erich J. Windhab | Process Measurements and Automation |
| Prof. Erich J. Windhab | Food Process Design and Optimization |
| Prof. Peter Fischer | Food Rheology I |
| Prof. Peter Fischer | Physics of Food Colloids |
Links to Examination Registration pages
Currently no examination registrations open.